cocktail bar · Condesa
The Condesa mezcalería that taught the city to sip, not shoot
- Small, dim, agave-obsessed — the bar that taught the city mezcal is not tequila's rowdy cousin
- They pour wild espadín and tobalá and name the village each came from
- Neat, with orange and sal de gusano — never banged back
TimingPacked by 9 — come early and let the bar pick your pours
$$MezcaleríaOrder: Tobalá, sipped neatAv. Álvaro Obregón 298, Condesa, Cuauhtémoc Saved by 43 travellers
Curated by Renata Vega
From the guideCDMX, Like a Chilanga20 gems · 2 day plans · by Renata Vega